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3 Super Yummy Kid-Friendly Strawberry Desserts To Try At Home - Angela Kidd

Whether you're a child or an adult, one simply cannot resist a sweet treat. Kids naturally have a sweet tooth, but too much sugar and empty calories aren't ideal. So if you're preparing them a snack or dessert, make sure you serve a something on the healthier side. Strawberries are a great choice to incorporate in kids' desserts as they're both yummy and nutritious!

Try these yummy kid-friendly strawberry desserts at home:

Yummy Strawberry Oatmeal Bars

What you need:

  • 2 cups small diced fresh strawberries
  • 1 cup old fashioned rolled oats
  • 3/4 cup all-purpose flour
  • 1/3 cup light brown sugar
  • 6 tablespoons unsalted butter, melted
  • 1 tablespoon freshly-squeezed lemon juice
  • 1 tablespoon granulated sugar
  • 1 teaspoon cornstarch
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon kosher salt
Mix together the rolled oats, flour, brown sugar, ginger and kosher salt in a medium bowl. Stir in the melted butter and mix until ingredients are well-combined. Take 1/2 cup of the mixture to set aside. Press the rest in an 8x8 inch baking pan lined with parchment paper.

Arrange half of the strawberries over the crust, top with cornstarch, lemon juice and 1/2 tablespoon of granulated sugar. Scatter remaining berries and reserved crumble on top. Bake in a pre-heated oven (375F) until golden and fruit is bubbly, around 35-40 mins. Refrigerate to cool completely. When ready, slice into bars and enjoy!

Nutella-Stuffed Strawberries

What you need:

  • 15 pcs fresh strawberries
  • 1/2 cup Nutella
  • 1/4 cup toasted almonds coarsely chopped
Slice the strawberries in half lengthwise. Hollow out each half of the strawberry using a 1/4 teaspoon. Spoon about 1/2 teaspoon of Nutella in each strawberry half then top generously with chopped almonds. Serve and consume immediately.

Easy Strawberry Shortcake Ice Cream

What you need:

  • 2 cups chopped fresh strawberries, plus more for topping
  • 2 cups heavy cream
  • 1 cup chopped poundcake, plus more for topping
  • 1 can sweetened condensed milk
Beat the heavy cream until stiff peaks form, using a mixer. Add the strawberries, poundcake and condensed milk. Pour the mixture in a 9x5 inch loaf pan. Top with additional strawberries and poundcake. Cover and freeze in the refrigerator until firm, at least 5-6 hours.

When ready, remove from the fridge and allow to soften for a few minutes before serving.

These super yummy kid-friendly strawberry desserts will surely win everyone's hearts any time of the year!

Angela Kidd is an author and illustrator, a wife and a mother to 3 beautiful kids. In her spare time, she would personally create storybooks and coloring books for her children for fun and they loved it.. And so did she. Angela quit her job and created her own line of educational activity books for children of various ages, with the main goal of making learning fun! You can check out some of Angela's amazing books here.

Article Source: https://EzineArticles.com/expert/Angela_Kidd/2669484



Article Source: http://EzineArticles.com/10293322

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